Biodynamic Chickpeas

Biodynamic Chickpeas

Regular price
$50.00
Sale price
$50.00
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Slater Farms Biodynamic Chickpeas are certified organic and biodynamic. They are grown in NSW’s Northern Rivers Region on a small biodynamic farm that also produces sustainably grown rain-fed rice as part of the eco-friendly rotational cropping method. Great for adding fibre and protein to soups, stews and salads, as well as making your own hummus, or even as a fudgy base for gluten-free cookies.

RRP price comparison - usually $19 kg. 

 

N U T R I T I O N A L S

Ingredients: Chickpeas     

Product of Australia

Serving size: 50g, 20 serves per kilo. 

Per 50g serving:

Energy - 747kj

Protein - 12.3g

Fat, total - 3g

Saturated < 1g

Carbohydrate - 21g

Sugars - 1.5g

Dietary Fibre - 9.1g

Sodium < 5mg

 

Per 100g:

Energy - 1,490kj

Protein - 24.5g

Fat, total - 6g

Saturated < 1g

Carbohydrate - 41.9g

Sugars - 3g

Dietary Fibre - 18.2g

Sodium - 5mg

 

S T O R A G E 

Best to store in an airtight container in a cool, dry place away from direct sunlight. You might even want to keep them in the fridge if you live in a warm climate. They should last for up to two years if stored correctly. See best before date. 

 

May contain traces of allergens.