D E S C R I P T I O N
Cacao is rich in essential minerals, including magnesium, calcium, iron, zinc, potassium and phosphorus.
This ancient superfood is also rich in antioxidants, with cacao beans containing 10,000 milligrams (10 grams) per 100 grams of flavonol antioxidants, a whopping 10% antioxidant concentration level!
This makes cacao one of the richest sources of antioxidants of any food.
N U T R I T I O N A L S
| Nutritional Data Typical Analysis 100g Energy 1717kJ Protein 28.33g Fat total 9.66g Saturated 6.83g Carbohydrates 20.51kJ - Dietry fibre 31.39g - Sugars 2.5g Sodium 83.62mg Gluten #ND |
Ingredients: Organic Cacao Powder |
S T O R A G E
Best to store in an airtight container in a cool, dry place away from direct sunlight.
May contain traces of allergens.
Product of Peru